Program Travelxp HD

From swimming in the ocean to relishing a traditional Maldivian lobster curry, Kim experiences the true meaning of joie de vivre at Reethi Rah.

Marco and Erica learn about Estonia’s troubled past while exploring Narva, the city at its easternmost limit.

In Roing, Roshni visits the local market and tries an infamous chilli that has reduced seasoned foodies to tears.

In Piran and Portoroz, two beautiful towns on the Slovenian Riviera, Sabrina peels back the layers of the country’s rich heritage.

The capital of Cambodia, Phnom Penh is littered with monuments that narrate stories of the country’s past.

Renowned food blogger and caterer, Mehnaz Mansud introduces Eisha to some forgotten recipes of Parsi cuisine.

Located in the North Malé Atoll of Maldives, the Reethi Rah resort is the perfect combination of island life mixed with world-class luxury.

Marco and Erica explore the vitality and eccentricities of Tartu. They also get acquainted with the distinct ways of the Seto community.

Attending a tea festival in Pasighat gives Roshni the chance to savour some of the most premium varieties of tea produced in Arunachal Pradesh.

From Praetorian Palace to Tito Square, the iconic attractions of Koper offer Sabrina glimpses into the history of Slovenia.

A quick escape to Jaipur introduces Asmita to the stark contrast in the old and new sides of Rajasthan’s capital city.

Joe Remblance explores hearty Hungarian cuisine in Budapest through dishes such as Schnitzel, Gundel Palacsinta and Hungarian Lángos.

Travel lover Larissa D’Sa comes to Rishikesh looking for a relaxing getaway, and loses herself in its natural beauty.

Marco and Erica find out about Estonia’s “fifth season” as they try bog walking and camping at Soomaa National Park.

From paragliding to ziplining, the adventures Roshni has in Mechuka give her an intense adrenaline rush.

‘Ljubljeni’ means beloved in Slovene. Sabrina’s last stop on her trip is the capital city, Ljubljana which, much like Slovenia, has love in its name.

Kirsty Nichol pampers herself with the spa treatments, adventures and Thai cuisine offered by Dusit Thani resort on Baa Atoll in Maldives.

From swimming in the Blue Lagoon to glass blowing in M’dina, find out the fascinating experiences that can be had in Malta.

Salzburg, boasts a culinary scene as sensational as Mozart, the composer who was born here. Chef Joe Remblance enjoys some of its celebrated dishes.

From an underwater therapy to a massage that detoxes internal organs, Jamie Srubis tries varied spa treatments at the Chiva Som resort in Thailand.

Sabrina Chakici explores the Baroque splendor and musical heritage of Salzburg, the cultural capital of Austria.

With just 48 hours on hand, London-based adventurer, Natalie Gayle has set out to explore the true character of the Lion City: Singapore.

With its medieval castle and breathtaking lake, Bled is like something out of a dream; why then did the owners of the castle rarely live there?

When Sukhmani visits the Angkor temples, she is surprised to discover that these were not only shrines but also status symbols.

Away from urgency, North Georgia reveals its quiet authority.

From the fragrances at the Perfume Souk to a hot air balloon ride in the desert, Sabrina gets a taste of heritage and luxury at Madinat Jumeirah.

Roshni’s journey gets off to a rocky start in Jairampur when everything goes wrong.

On a trip to Rajasthan, Alex meets Ajayraj Singh, a blue-blooded dignitary, who introduces her to the secret meat dishes of the kingdom of Mewar.

With its medieval castle and breathtaking lake, Bled is like something out of a dream; why then did the owners of the castle rarely live there?

When Sukhmani visits the Angkor temples, she is surprised to discover that these were not only shrines but also status symbols.

Away from urgency, North Georgia reveals its quiet authority.

From the fragrances at the Perfume Souk to a hot air balloon ride in the desert, Sabrina gets a taste of heritage and luxury at Madinat Jumeirah.

Roshni’s journey gets off to a rocky start in Jairampur when everything goes wrong.

On a trip to Rajasthan, Alex meets Ajayraj Singh, a blue-blooded dignitary, who introduces her to the secret meat dishes of the kingdom of Mewar.

On a visit to Hawai, the land of the Mishmi tribe, Roshni stays with some members of the tribe, who treat her to a rather potent local brew.

Through sights such as the Seaplane Harbour Museum and Telliskivi Cretive City, Marco and Erica discover the offbeat side to Tallinn.

Slovenia’s Soca Valley, a land of aquamarine river rapids and dense emerald forests, was once part of the bloodiest frontlines of the First World War.

Sabrina Chakici gets up, close and personal with Budapest, the capital of Hungary, and she gets to know about its history and character.

In Bihar’s countryside, Alex gets acquainted with the earthy cuisine that fuels farmers to toil in the fields all day.

Longing for an adrenaline rush, Sukhmani goes to Sihanoukville, a popular Cambodian beach retreat, which is famous for its water sports.

In Roing, Roshni visits the local market and tries an infamous chilli that has reduced seasoned foodies to tears.

Marco and Erica learn about Estonia’s troubled past while exploring Narva, the city at its easternmost limit.

In Piran and Portoroz, two beautiful towns on the Slovenian Riviera, Sabrina peels back the layers of the country’s rich heritage.

From swimming in the ocean to relishing a traditional Maldivian lobster curry, Kim experiences the true meaning of joie de vivre at Reethi Rah.

Eisha meets the renowned chef, Sudip Pai, who introduces her to the largely unexplored cuisine of one of India’s oldest communities.

Sukhmani loses her heart to the unspoiled beauty of the lesser-explored islands around the beach town of Sihanoukville.

Attending a tea festival in Pasighat gives Roshni the chance to savour some of the most premium varieties of tea produced in Arunachal Pradesh.

Marco and Erica explore the vitality and eccentricities of Tartu. They also get acquainted with the distinct ways of the Seto community.

From Praetorian Palace to Tito Square, the iconic attractions of Koper offer Sabrina glimpses into the history of Slovenia.

Located in the North Malé Atoll of Maldives, the Reethi Rah resort is the perfect combination of island life mixed with world-class luxury.

Renowned food blogger and caterer, Mehnaz Mansud introduces Eisha to some forgotten recipes of Parsi cuisine.

The capital of Cambodia, Phnom Penh is littered with monuments that narrate stories of the country’s past.

From paragliding to ziplining, the adventures Roshni has in Mechuka give her an intense adrenaline rush.

Marco and Erica find out about Estonia’s “fifth season” as they try bog walking and camping at Soomaa National Park.

‘Ljubljeni’ means beloved in Slovene. Sabrina’s last stop on her trip is the capital city, Ljubljana which, much like Slovenia, has love in its name.

Travel lover Larissa D’Sa comes to Rishikesh looking for a relaxing getaway, and loses herself in its natural beauty.

Joe Remblance explores hearty Hungarian cuisine in Budapest through dishes such as Schnitzel, Gundel Palacsinta and Hungarian Lángos.

A quick escape to Jaipur introduces Asmita to the stark contrast in the old and new sides of Rajasthan’s capital city.

Roshni’s journey gets off to a rocky start in Jairampur when everything goes wrong.

Alex visits Taiwan’s Penghu island, popular for its tropical weather and sun kissed beaches, bundled with a host of water adventures.

Kirsty Nichol pampers herself with the spa treatments, adventures and Thai cuisine offered by Dusit Thani resort on Baa Atoll in Maldives.

From swimming in the Blue Lagoon to glass blowing in M’dina, find out the fascinating experiences that can be had in Malta.

From an underwater therapy to a massage that detoxes internal organs, Jamie Srubis tries varied spa treatments at the Chiva Som resort in Thailand.

Salzburg, boasts a culinary scene as sensational as Mozart, the composer who was born here. Chef Joe Remblance enjoys some of its celebrated dishes.

Roshni’s journey gets off to a rocky start in Jairampur when everything goes wrong.

Alex visits Taiwan’s Penghu island, popular for its tropical weather and sun kissed beaches, bundled with a host of water adventures.

With its medieval castle and breathtaking lake, Bled is like something out of a dream; why then did the owners of the castle rarely live there?

From the fragrances at the Perfume Souk to a hot air balloon ride in the desert, Sabrina gets a taste of heritage and luxury at Madinat Jumeirah.

On a trip to Rajasthan, Alex meets Ajayraj Singh, a blue-blooded dignitary, who introduces her to the secret meat dishes of the kingdom of Mewar.

When Sukhmani visits the Angkor temples, she is surprised to discover that these were not only shrines but also status symbols.

Sabrina visits a quaint town with mountain views and medieval houses, where people make chocolates, red gingerbread hearts and honey.

Sukhmani visits Siem Reap and is delighted to find the energy of a big city and the charm of a small town.

Marco Biagioli and Erica Melargo experience the fairy-tale charms of the medieval Old Town of Tallinn, the capital of Estonia.

Cologne is all things romantic from the chocolate museum to its perfume shop. It is a city in love with life, one that knows how to have a good time.

A striking golden Buddhist shrine in Namsai draws Roshni to it. She learns the secret behind the peaceful lives led by the monks here.

Alex meets Anjali Singh, a member of the royal family of Jaipur, who introduces her to two prized dishes of the city’s culinary heritage.

Sabrina visits a quaint town with mountain views and medieval houses, where people make chocolates, red gingerbread hearts and honey.

Sukhmani visits Siem Reap and is delighted to find the energy of a big city and the charm of a small town.

Marco Biagioli and Erica Melargo experience the fairy-tale charms of the medieval Old Town of Tallinn, the capital of Estonia.

Cologne is all things romantic from the chocolate museum to its perfume shop. It is a city in love with life, one that knows how to have a good time.

A striking golden Buddhist shrine in Namsai draws Roshni to it. She learns the secret behind the peaceful lives led by the monks here.

Alex meets Anjali Singh, a member of the royal family of Jaipur, who introduces her to two prized dishes of the city’s culinary heritage.

From swimming in the ocean to relishing a traditional Maldivian lobster curry, Kim experiences the true meaning of joie de vivre at Reethi Rah.

In Piran and Portoroz, two beautiful towns on the Slovenian Riviera, Sabrina peels back the layers of the country’s rich heritage.

In Roing, Roshni visits the local market and tries an infamous chilli that has reduced seasoned foodies to tears.

Sukhmani loses her heart to the unspoiled beauty of the lesser-explored islands around the beach town of Sihanoukville.

Marco and Erica learn about Estonia’s troubled past while exploring Narva, the city at its easternmost limit.

Eisha meets the renowned chef, Sudip Pai, who introduces her to the largely unexplored cuisine of one of India’s oldest communities.

Located in the North Malé Atoll of Maldives, the Reethi Rah resort is the perfect combination of island life mixed with world-class luxury.

From Praetorian Palace to Tito Square, the iconic attractions of Koper offer Sabrina glimpses into the history of Slovenia.

Attending a tea festival in Pasighat gives Roshni the chance to savour some of the most premium varieties of tea produced in Arunachal Pradesh.

The capital of Cambodia, Phnom Penh is littered with monuments that narrate stories of the country’s past.

Marco and Erica explore the vitality and eccentricities of Tartu. They also get acquainted with the distinct ways of the Seto community.

Attending a tea festival in Pasighat gives Roshni the chance to savour some of the most premium varieties of tea produced in Arunachal Pradesh.

Travel lover Larissa D’Sa comes to Rishikesh looking for a relaxing getaway, and loses herself in its natural beauty.

‘Ljubljeni’ means beloved in Slovene. Sabrina’s last stop on her trip is the capital city, Ljubljana which, much like Slovenia, has love in its name.