Program Travelxp HD

Sommer Shiels is transported to the golden era of the Vijayanagar empire through the temples of Hampi.

From the Neolithic village of Khirokitia to the beaches of Paphos, Sabrina Chakici explores all that the Troodos ranges in Cyprus have to offer.

In Varanasi, Charlie discovers the sacred intersection of faith and food, where spirituality shapes the city's distinctive cuisine.

Sabrina visits a quaint town with mountain views and medieval houses, where people make chocolates, red gingerbread hearts and honey.

From stunning palaces to ornate stepwells, Asmita finds herself soaking in the romance of Bundi, a charming 14th century town in Rajasthan.

Known as Belgium’s capital of cool, Antwerp has long been a powerful magnet for different kinds of people from diamond dealers to fashion moguls.

From beautiful deer and birds to majestic elephants, Sommer Shiels feasts her eyes on the abundant wildlife in Nagarhole National Park.

Paphos, in south-western Cyprus, is home to some spectacular archaeological attractions and a rich Cypriot history.

As Charlie explores Patna's culinary landscape, he's captivated by the city's authentically simple yet intensely flavorful cuisine.

Slovenia’s Soca Valley, a land of aquamarine river rapids and dense emerald forests, was once part of the bloodiest frontlines of the First World War.

Are 48 hours enough for Shruti to make her friend, Yogita, fall in love with the city she fondly calls “Namma Bengaluru”?

Being the latest European hipster hub, with an avant garde cultural scene, doesn’t stop Antwerp from boasting of its rich and interesting history.

Sommer Shiels gets a sneak peek into the traditions, culture and beliefs of Alleppey, during a houseboat sojourn.

Sabrina Chakici visits a donkey farm and finds out many interesting things about the national animal of Cyprus.

In Kolkata, India’s “City of Joy,” Charlie dives headfirst into a gastronomic adventure that’s as layered as the city itself.

In Piran and Portoroz, two beautiful towns on the Slovenian Riviera, Sabrina peels back the layers of the country’s rich heritage.

Explore the magical island of Mauritius with Sakshi as she visits an abandoned lighthouse, and experiences water activities like snorkeling, undersea walking also explores underwater ecology.

From St. Bavo’s Cathedral to the imposing walled castle of Hof ten Walle, Elisha realizes that every place in Ghent has an interesting story to it.

Sommer Shiels learns about the local ways of life at the backwaters of Kerala. She also goes cycling along the hills and tea plantations of Munnar.

With a rich history dating back to over 1000 years, Oslo’s iconic monuments reveal its evolution through the ages to visitors.

Charlie uncovers the hidden gems of Odia cuisine, a rich and distinct tradition often misunderstood as a variation of Bengali food.

From Praetorian Palace to Tito Square, the iconic attractions of Koper offer Sabrina glimpses into the history of Slovenia.

Sommer Shiels learns about the life of Mahatma Gandhi at Sabarmati Ashram. She also goes on a safari in Gir National Park, to see lions.

Whether it is Manekin Pis or a quirky comic strip museum, the sights Elisha sees in Brussels leave her in awe of Belgium’s eccentric capital.

During Elisha’s visit to Oslo, she finds herself in awe of the extraordinary well-designed ships used by the legendary Vikings of Norway.

As Charlie explores Hyderabad’s food scene, he unveils a gastronomic legacy forged by centuries of cultural exchange, royal dynasties, and migration.

‘Ljubljeni’ means beloved in Slovene. Sabrina’s last stop on her trip is the capital city, Ljubljana which, much like Slovenia, has love in its name.

Join Sakshi as she ziplines, enjoying the stunning landscapes and followed by a submarine ride. Further explores the capital, Port Louis she ends the day after exploring the Vanilla Crocodile Park.

Sommer Shiels learns about the life of Mahatma Gandhi at Sabarmati Ashram. She also goes on a safari in Gir National Park, to see lions.

Whether it is Manekin Pis or a quirky comic strip museum, the sights Elisha sees in Brussels leave her in awe of Belgium’s eccentric capital.

During Elisha’s visit to Oslo, she finds herself in awe of the extraordinary well-designed ships used by the legendary Vikings of Norway.

As Charlie explores Hyderabad’s food scene, he unveils a gastronomic legacy forged by centuries of cultural exchange, royal dynasties, and migration.

‘Ljubljeni’ means beloved in Slovene. Sabrina’s last stop on her trip is the capital city, Ljubljana which, much like Slovenia, has love in its name.

Join Sakshi as she ziplines, enjoying the stunning landscapes and followed by a submarine ride. Further explores the capital, Port Louis she ends the day after exploring the Vanilla Crocodile Park.

From the former royal mint to an annual Gothic festival, Rohan learns about the erstwhile glories of Kutná Hora through his experiences there.

Journey through Ethiopia’s sacred landmarks—where faith carved stone, shaped empires, and legends like the Ark of the Covenant still stir the soul.

Beneath the carefree “party capital” facade of Goa lies a culinary story shaped by the ocean and centuries of Portuguese influence.

The host loses herself in the colonial hangover of Galle. She also finds out about unique traditions such as mask making and stilt fishing.

Emeline Nsingi Nkosi explores the magnificent monuments and architecturally striking attractions of Helsinki.

Sommer Shiels visits Rajasthan’s Golden City, Jaisalmer, where she sees the iconic attractions and has a desert camp at Sam sand dunes.

Rohan Patoley visits a brewery at the birthplace of the world’s first lager beer, Pilsner Urquell.

From the world’s largest mall to a magical desert safari, the host realizes that Dubai is one of the world's most glamorous destinations.

Charlie dives into Mumbai’s vibrant food scene, discovering timeless street favorites, cherished family recipes, and daring culinary innovations.

The host tries whale watching in Mirissa, goes on a bike tour in Wellawaya and explores tea gardens in Ella..

Emeline Nsingi Nkosi goes to the Arctic Circle, where she meets Santa Claus in his office. She also tries midnight sun floating.

From the Mehrangarh Fort in Jodhpur to the king’s palace in Nimaj, Sommer Shiels gets a taste of Rajasthan’s royal heritage.

Rohan visits the healing thermal springs of Karlovy Vary, a historic spa town in Czech Republic.

From meeting the “Queen of Bangkok Street Food” to eating Pad Thai at the place where it was born, Emeline lives a foodie’s dream in Bangkok.

Joe Remblance explores hearty Hungarian cuisine in Budapest through dishes such as Schnitzel, Gundel Palacsinta and Hungarian Lángos.

The host learns about the traditions, beliefs and history of Sri Lanka in the ancient cities of Kandy, Polonnaruwa and Sigiriya.

In Rovaniemi, Emeline Nsingi Nkosi visits a husky farm, tries fishing with a local and participates in a curious Finnish tradition.

From palaces to museums, the buildings in Munich are an intriguing mix of traditional Bavarian architecture and avant-garde design.

Rohan Patoley witnesses the Gothic, Renaissance and Baroque elements of the stunning State Castle in Ceský Krumlov.

At an elephant conservation centre in Lampang, Emeline experiences the immense love that the Thai people feel for their national animal.

Salzburg, boasts a culinary scene as sensational as Mozart, the composer who was born here. Chef Joe Remblance enjoys some of its celebrated dishes.

Alex Outhwaite travels to South Africa to know more about its history, and while there, experiences a hoard of things that she had never done before.

Emeline Nsingi Nkosi bakes cookies with Santa’s helpers in Elves village, in Levi. She also rides river rapids on a car inner tube..

Bali is a paradise for romance but what connects Sangeeta and Manish to the island in an unforgettable way is an ancient cleansing ritual.

Rohan Patoley soaks in the old-world charm of Prague, and he also gets to interact with the Prince of Lobkowicz Palace.

While exploring the extraordinary temples in Chiang Rai, Emeline begins to uncover the stories hidden in their fascinating architecture.

Joe Remblance explores Manchester’s cosmopolitan culinary scene through dishes such as Black Pudding, Chicken Curry and Fried Chicken Waffle Pizza

Alex Outhwaite enjoys the panoramic views of this dramatic range that the Zulu people call uKhahlamba or the Barrier of Spears.

Through Finnish activities such as foraging and reindeer herding, Emeline Nsingi Nkosi learns about Sisu - the Finnish secret to happiness.

In Labuan Bajo, Sangeeta and Manish embark on a classic adventure aboard a traditional Phinisi, island-hopping through Indonesia’s wild beauty.

From the massive Chittorgarh fort to the intimidating Kumbhalgarh fort, the hill forts of Rajasthan still exude Rajput pride and valour.

Emeline visits Koh Tao - a small island in the Gulf of Thailand often referred to as a ‘diver’s paradise’.

A high-end restaurant in Mumbai gears up to host a lavish Sunday brunch buffet. Can they do what it takes to satisfy over 400 all-you-can-eaters?

Alex Outhwaite has once-in-a-lifetime experiences at Kruger National Park, and sees a tribal music and dance performance in Johannesburg.

Christina is in Frankfurt and receives light shower rains.She decides to beat the rains and head out to one of the smaller towns.

Amidst ancient temples and misty morning hills, Sangeeta and Manish step into Borobudur’s timeless embrace, where history and serenity intertwine.

Sommer Shiels explores the unique landscape, the rich culture and some adventurous activities at the Rann Of Kutch.

Cologne is all things romantic from the chocolate museum to its perfume shop. It is a city in love with life, one that knows how to have a good time.

The host visits the iconic sights of Colombo, and goes on to take a river safari and visit a turtle hatchery in Bentota.

In Chennai, where the streets buzz with sizzling plates and the fine-dining scene is on the rise, Charlie dives into the flavors of South India.

From a horse ride in the countryside to shooting lessons at a castle, Kirsty soaks in the classic charm of Budapest.

Here’s a cheat sheet to the best experiences to be had in the mystical land that captured the heart of Lawrence of Arabia: Jordan.

Sommer Shiels explores the unique landscape, the rich culture and some adventurous activities at the Rann Of Kutch.

Cologne is all things romantic from the chocolate museum to its perfume shop. It is a city in love with life, one that knows how to have a good time.

The host visits the iconic sights of Colombo, and goes on to take a river safari and visit a turtle hatchery in Bentota.

In Chennai, where the streets buzz with sizzling plates and the fine-dining scene is on the rise, Charlie dives into the flavors of South India.

From a horse ride in the countryside to shooting lessons at a castle, Kirsty soaks in the classic charm of Budapest.

Here’s a cheat sheet to the best experiences to be had in the mystical land that captured the heart of Lawrence of Arabia: Jordan.

Emeline Nsingi Nkosi goes to the Arctic Circle, where she meets Santa Claus in his office. She also tries midnight sun floating.

The host tries whale watching in Mirissa, goes on a bike tour in Wellawaya and explores tea gardens in Ella..

From the Mehrangarh Fort in Jodhpur to the king’s palace in Nimaj, Sommer Shiels gets a taste of Rajasthan’s royal heritage.

Charlie dives into Mumbai’s vibrant food scene, discovering timeless street favorites, cherished family recipes, and daring culinary innovations.

From the world’s largest mall to a magical desert safari, the host realizes that Dubai is one of the world's most glamorous destinations.

Rohan Patoley visits a brewery at the birthplace of the world’s first lager beer, Pilsner Urquell.

In Rovaniemi, Emeline Nsingi Nkosi visits a husky farm, tries fishing with a local and participates in a curious Finnish tradition.

The host learns about the traditions, beliefs and history of Sri Lanka in the ancient cities of Kandy, Polonnaruwa and Sigiriya.

From palaces to museums, the buildings in Munich are an intriguing mix of traditional Bavarian architecture and avant-garde design.

Joe Remblance explores hearty Hungarian cuisine in Budapest through dishes such as Schnitzel, Gundel Palacsinta and Hungarian Lángos.

From meeting the “Queen of Bangkok Street Food” to eating Pad Thai at the place where it was born, Emeline lives a foodie’s dream in Bangkok.

Rohan Patoley witnesses the Gothic, Renaissance and Baroque elements of the stunning State Castle in Ceský Krumlov.

Emeline Nsingi Nkosi bakes cookies with Santa’s helpers in Elves village, in Levi. She also rides river rapids on a car inner tube..

Alex Outhwaite travels to South Africa to know more about its history, and while there, experiences a hoard of things that she had never done before.