Program FunBox UHD

The six remaining teams split into two groups and play the first ever game of Drone Ball.

This weekly magazine series brings you the latest news and events from around the world of alternative sports; what’s new and what’s happening, who’s in and who’s out and who’s rewriting the rule book. With stunning images and editing, Action Sports World is the complete package for the ever growing youth demographic who are looking for the kind of high speed entertainment that only the world of action sports can provide.

The Boat Show is a program dedicated to nautical lovers, boat owners, or dreamers, like ourselves. The Boat Show covers water tests, reports from international boat shows, visits to shipyards, boat maintenance and technology, everyday boat repair and maintenance tips, races, events, celebrities, cooking, safety, charters and ports. It is made with passion by a team of experts with more than 15 years of experience.

The Boat Show is a program dedicated to nautical lovers, boat owners, or dreamers, like ourselves. The Boat Show covers water tests, reports from international boat shows, visits to shipyards, boat maintenance and technology, everyday boat repair and maintenance tips, races, events, celebrities, cooking, safety, charters and ports. It is made with passion by a team of experts with more than 15 years of experience.

Going Beyond is wanderlust-filled hitchhiker Mariia Khandus’s new travel project. She’s journeyed around the world. Everybody knows that Thailand, Vietnam, and Indonesia are great places to relax with wonderful beaches and delicious fruits! But what do you know about the local people? The expats? About the real lives of those living in these exotic countries? In our trip we will discover it all, together! We visit the non-touristy places and show you the real Indochina! This is a set of stories of different people, through the prism of whom we show life in a country. It is a collection of diverse achievements, experiences and emotions. We are looking for the most interesting stories for you to keep expanding your own consciousness. Unbelievable panoramic views, interesting people, exciting stories and adventures – you’ll see all of this in our travel show, Going Beyond! We will visit the Kingdom of Thailand and - most importantly - the city of Bangkok.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

Brandie bonds with her son. Gil tattoos an art lover's original design while Charlie takes on a burn victim who needs a guardian angel.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

Americans love Thai food, but is it truly authentic? In Bangkok, Liesel explores the real essence of Thai cuisine—interviewing tourists, sampling street breakfasts, and even eating bugs. She visits a locals-only market to uncover rare ingredients that never made it to the U. S. Has American Thai food been adapted for Western tastes, or does Thailand hold secrets in herbs, spices, and techniques? This is a flavorful journey into culinary truth.

Sashi is exploring the hidden side of the famed paradise island, Bali. His guide and mentor for this episode is Chef Reynaldo de Luna - they’ve been on a foraging mission to uncover the biodiversity and hidden gems that Bali offers! Speaking of hidden gems, Sashi comes across a warung that has been making a special roast duck (betutu bebek) for 3 generations! A 12 hour cook down with a very special Balinese marinade yields the best roast duck Sashi has ever had! Back on the foraging mission, the plan is to curate a special meal in the jungle, only with foraged ingredients. Can the guys pull it all together?

Sashi is back in Hong Kong to take another peek into different facets of the city. He explores Taiwanese tea culture, has a bowl of beef noodles in the city’s most famous joint - and then, he pivots to Hong Kong’s famous bar and mixology scene. At Quinary, his friend Anthony Lai gives Sashi a very detailed insight into the world of mixology, the high dollar gadgets, the fantastically complicated (but delicious) libations. What else do you do when hanging out with a world famous & winning mixologist? You go bar hopping! Sashi gets a peek into speakeasies, and legendary bars. Between all the libations, Sashi does manage to hang out with a few of the city’s chefs that have made big blips on the culinary radar. May Chow and Jowet Yu discuss their stories of success in HK, and of course, show-off their latest creations!

Teams design a drone to find a person lost in the forest… but the person lost in the forest is one member of their team. They are timed on successfully escaping the woods.

Competitors must design a drone that will catch a fish!

Going Beyond keeps on exploring Thailand. Next destination - Chiang Mai! We will meet unique tribe, in which women wear heavy pieces of iron instead of beads. We will observe a manufacturing process of a celadon - a rare type of ceramics. Moreover, we will surely tap into this process. Then we will head to the famous island of Koh Phangan to get to the most vibrant event of the month - a Full Moon Party, to see thousands of party animals getting hammered. And then we'll see them cleansing their souls after the feast… And bodies as well. Participating in mysterious rituals where shamans burn small holes in their clients’ skin to inject the frog venom under it.

Ontario had just entered in to Phase 3 of the pandemic with barbershops and salons beginning to open. The Global Barber visits Fratelli's Salon in Thornhill, Ontario, to chat with the Education team from Wahl Canada, about their recommendations for self-care, during this challenging time of lockdowns.

The Global Barber visits Burlington, Ontario to hang-out with John Romano Founder of Nickel Brook Brewery and Jerry Filice of Village Cigar Co. & Barbershop. The guys all taste some unique, craft beers at Nickel Brook Brewing Co. #CafeDelBastardo #HeadStock #Metalhead. Then, Cedric and the crew head to Bad Axe Throwing for some fun, before heading to Jake's Grill & Oyster House for the area's best seafood!

Surkalén is composed of three Chileans from Valparaíso and a Russian-Canadian violinist. The word Surkalén consists of the words Sur, for the South American origin and Kalén, which means different in the Selknam language (former inhabitants of Tierra del Fuego). Therefore honoring disappeared people. Most of the group’s creations are strongly influenced by South American rhythms and music of the world. Surkalén’s music is different and unique!

Ontario Pop winner and semi-finalist at the International Song Festival of Granby 09. Rose Ekosso captivates the audience with her vocal and her unique universe from soul to the traditional or folk songs of her native Cameroon. Rose released a 5 songs CD, an album realized with the support of the Ontario Arts Council.

The Boat Show is a program dedicated to nautical lovers, boat owners, or dreamers, like ourselves. The Boat Show covers water tests, reports from international boat shows, visits to shipyards, boat maintenance and technology, everyday boat repair and maintenance tips, races, events, celebrities, cooking, safety, charters and ports. It is made with passion by a team of experts with more than 15 years of experience.

The Boat Show is a program dedicated to nautical lovers, boat owners, or dreamers, like ourselves. The Boat Show covers water tests, reports from international boat shows, visits to shipyards, boat maintenance and technology, everyday boat repair and maintenance tips, races, events, celebrities, cooking, safety, charters and ports. It is made with passion by a team of experts with more than 15 years of experience.

The Boat Show is a program dedicated to nautical lovers, boat owners, or dreamers, like ourselves. The Boat Show covers water tests, reports from international boat shows, visits to shipyards, boat maintenance and technology, everyday boat repair and maintenance tips, races, events, celebrities, cooking, safety, charters and ports. It is made with passion by a team of experts with more than 15 years of experience.

Going South: Cycling through the Americas an adventurous environmental cycling documentary. As the climate changes, an environmental crisis is proclaimed. Four adventurous people from Sweden, Spain and the UK take on the challenge of a lifetime. The Going South teams cycle a distance of 16,765 miles and visit 17 countries. Going South is currently sold to more then 70 countries world-wide.

Wild Spirits brings you the latest in extreme sports; including exclusive interviews, unique and specialist event coverage and a glimpse of future action stars. Wild Spirits is a sports programme, a men’s interest show and an alt-culture magazine all rolled into one.

This weekly magazine series brings you the latest news and events from around the world of alternative sports; what’s new and what’s happening, who’s in and who’s out and who’s rewriting the rule book. With stunning images and editing, Action Sports World is the complete package for the ever growing youth demographic who are looking for the kind of high speed entertainment that only the world of action sports can provide.

This weekly magazine series brings you the latest news and events from around the world of alternative sports; what’s new and what’s happening, who’s in and who’s out and who’s rewriting the rule book. With stunning images and editing, Action Sports World is the complete package for the ever growing youth demographic who are looking for the kind of high speed entertainment that only the world of action sports can provide.

Working on the theory that the finest travel experiences happen in your own backyard, Fletch sets out to explore his home state of Victoria. Beginning with the capital city Melbourne he takes us on tour of its iconic laneways and rooftops. Nothing beats travelling the scenic wonder that is the Great Ocean Road in a 1967 GTA Mustang convertible. The episode concludes back in the city with a behind-the-scenes look at the Melbourne Cricket Ground where Fletch explores every corner of the iconic sports stadium.

Gil celebrates his anniversary with a special surprise.

The Global Barber spends some time working with Mark Redmond at Mark's Barbershop in Picton, Ontario, Canada, where they hold open-mic jam sessions on Friday afternoons. All are welcome to get a hair cut and jam, or just listen. Cedric was fortunate enough to be there when Songstress Lenni Stewart stopped in to perform some of her original music.

Ontario had just entered in to Phase 3 of the pandemic with barbershops and salons beginning to open. The Global Barber visits Fratelli's Salon in Thornhill, Ontario, to chat with the Education team from Wahl Canada, about their recommendations for self-care, during this challenging time of lockdowns.

Going Beyond keeps on exploring Thailand. Next destination - Chiang Mai! We will meet unique tribe, in which women wear heavy pieces of iron instead of beads. We will observe a manufacturing process of a celadon - a rare type of ceramics. Moreover, we will surely tap into this process. Then we will head to the famous island of Koh Phangan to get to the most vibrant event of the month - a Full Moon Party, to see thousands of party animals getting hammered. And then we'll see them cleansing their souls after the feast… And bodies as well. Participating in mysterious rituals where shamans burn small holes in their clients’ skin to inject the frog venom under it.

This weekly magazine series brings you the latest news and events from around the world of alternative sports; what’s new and what’s happening, who’s in and who’s out and who’s rewriting the rule book. With stunning images and editing, Action Sports World is the complete package for the ever growing youth demographic who are looking for the kind of high speed entertainment that only the world of action sports can provide.

Admit it, first thing you relate with Dublin are the pubs. Sure, they are a staple and they serve some of the best brews in the world. And they come with an associated culture that is hard to rival. But what about the food? Does Dublin have a burgeoning foodie scene or is it all about the pint o’ Guiness? Find out on this episode of Max Foodie as Liesel explores the breathtakingly beautiful country of Ireland.

Vietnam offers travelers a wide range of exotic as well as simple homegrown grub. Sashi rolls into town with no knowledge of Vietnamese cuisine, and he gets an indepth street food 101 tour of the city. From learning about haute Franco-Vietnamese cuisine with the city’s best French chefs, to a simple and honest bowl of pho. In this episode, Sashi uncovers the bustling city of Hanoi and all its trappings. Secret alleyways leading to decades old cafes offering famous brews like egg coffee; to iconic places that serve French style baguettes and everything in between!

We leave the bright lights of Vegas and head for the scenic splendor of UTAH. First stop is the Dixie Rodeo in St George for a celebration of Americana and intense cowboy action. The dismay continues in an exploration of Ice Hockey at the training ground for the UTAH Grizzlies where Fletch is asked to be guest goalie for the day. The road trip ventures south to Monument Valley where Fletch fulfills a lifetime dream to photograph the magnificent scenery and meet with local Navajo residents to explore their connection with the land.

With an uncommon creative talent, integrating the sounds of the world with today's poetry, it is not surprising that XLA is considered one of the most promising artists in the world. From his earliest childhood, he became a key to everything by learning piano, guitar, drums and tabla (Egyptian percussion). Nevertheless, another instrument appeals to him; his voice! The song "J'aime Jammer Remix" from his album NOUVEL AUTREFOIS earned him second place in the International Riffstars competition (New York, USA) in 2009. "XLA, an artist with some natural talents that surely will impress you ...

Brandie organizes a workout with the staff complete with a special surprise. Caterpillars include a cancer survivor and biker babe who survived a horrific motorcycle accident.

A "pirate" ship will is stationed in the water with treasure on it. Teams must fly to the ship and retrieve as much coin as possible.

This weekly magazine series brings you the latest news and events from around the world of alternative sports; what’s new and what’s happening, who’s in and who’s out and who’s rewriting the rule book. With stunning images and editing, Action Sports World is the complete package for the ever growing youth demographic who are looking for the kind of high speed entertainment that only the world of action sports can provide.

The Boat Show is a program dedicated to nautical lovers, boat owners, or dreamers, like ourselves. The Boat Show covers water tests, reports from international boat shows, visits to shipyards, boat maintenance and technology, everyday boat repair and maintenance tips, races, events, celebrities, cooking, safety, charters and ports. It is made with passion by a team of experts with more than 15 years of experience.

The Boat Show is a program dedicated to nautical lovers, boat owners, or dreamers, like ourselves. The Boat Show covers water tests, reports from international boat shows, visits to shipyards, boat maintenance and technology, everyday boat repair and maintenance tips, races, events, celebrities, cooking, safety, charters and ports. It is made with passion by a team of experts with more than 15 years of experience.

We will visit the most incredible markets in Thailand. One of which is directly on the water ... And the second - on the rails of a fully-operating railway! Discover a teak factory, where Thai craftsmen make the most expensive wood products in the world. And in the end we'll ride on one of the biggest Ferris Wheels in Asia!

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

It's a family affair Katie organizes pizza and games night with the cast. Both caterpillars bring their moms.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

It’s a well known fact that Los Angeles is the trendsetter for entertainment, fashion, and outlandish celebrity exploits. But is it the same story with the food? Liesel explores the food truck bubble to figure out what started the craze, why it's so popular, and more importantly, is the food any good?

Sashi is in Bangkok, Thailand and exploring the stories of the city’s brightest culinary stars. In this episode, Sashi is hanging out at the illustrious Sukhothai where he’s having lunch with Chef David Tamburini, the head honcho at La Scala. Sashi gets a taste of David’s ethos of naturalmente, where David brings Sicilian home-grown authenticity to Asia. After a fantastic meal, Sashi meets back up with Chef Ton and they embark on a field trip to Koh Sichang. Chef Ton wants to illustrate the lengths he goes to, in order to support his suppliers like his fishermen. Sashi and Ton head into the Gulf of Thailand on a daring boat ride to catch a blue spotted grouper - a journey that showcases the arduous task of what it means to be an ethical chef.