Program FunBox UHD

Seven teams of two come from all over the world to compete. Their first challenge is designing a drone that guides them through a giant maze.

Three years after making their hit TV and cinema documentary about the history of British surfing, The Endless Winter crew are back on the road and this time they’re heading South. Diverse coastlines, curious cultures and perfect waves awaited those who first explored the continent in the 1960s. 50 years later, we join a new generation of European surfers as they trace the steps of the pioneering few who first tackled Europe’s waves and sculpted its extraordinary surf scene. British surfer Mark ‘Egor’ Harris travels to 7 European countries, tackling the best waves with local pro surfers and meeting the national heroes of the sport.

In the fifth and final episode of the set we visit one of the world’s most modern car factories. We are in Tychy – where the local factory has been producing an automotive hit for the last 10 years – the tiny Fiat 500. The successor of the iconic Fiat 500 which motorized Europe in the 1960s and 1970s is an extremely modern car. We will witness the emergence of the two hundred millionth copy of this wonderful car.

Going Beyond is wanderlust-filled hitchhiker Mariia Khandus’s new travel project. She’s journeyed around the world. Everybody knows that Thailand, Vietnam, and Indonesia are great places to relax with wonderful beaches and delicious fruits! But what do you know about the local people? The expats? About the real lives of those living in these exotic countries? In our trip we will discover it all, together! We visit the non-touristy places and show you the real Indochina! This is a set of stories of different people, through the prism of whom we show life in a country. It is a collection of diverse achievements, experiences and emotions. We are looking for the most interesting stories for you to keep expanding your own consciousness. Unbelievable panoramic views, interesting people, exciting stories and adventures – you’ll see all of this in our travel show, Going Beyond! We will visit the Kingdom of Thailand and - most importantly - the city of Bangkok. We’ll learn all about the authentic Thai massage, meet one of the most accomplished marathon runners in the world - who recently ran five thousand kilometers, see one of Bangkok’s landmark sights – the Grand Palace - located in the heart of the city, and learn some of the secrets of the most exotic cuisine in the world.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

Teams must equip drones with poles able to grab rings attached to field goal posts. The top two teams compete in a medieval joust tournament for the top stop.

In the Exuma Islands, Blue World experiences swimming pigs before exploring an underwater cave that vanishes under an island. Then they travel to the waters of Mexico to investigate reef sharks sleeping in caves…unknown anywhere else in the world.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

Fletch elects to head for the smaller private park of Namiti Plains where he has many encounters with elephant, hippo, lion, buffalo and giraffe, not to mention a frightening encounter with the aggressive black rhino. Next Fletch journeys east to Durban where he discovers good works in abundance. In neighboring Namibia, Fletch heads to a photographer’s paradise, the massive sand dunes of the Namib desert. In complete contrast an exploration of rugby in Namibia sees Fletch attend a training session and then a game of the Namibia National team. Closing out the episode Fletch heads back to Capetown in search of a shark.

Africa’s largest hydroelectric dam will flood 280 km of Ethiopia’s Blue Nile River to provide 80% of Ethiopia’s electricity. Eco-explorers Ben Peters and Charlie Head paddle-board this ancient river one last time – before it is lost forever – navigating uncharted territories and dangerous wildlife as they meet some of the 20,000 people who’ll be affected and learn how they feel about this change.

On the night of June 5th, 1944, a C-47 paratrooper aircraft, nicknamed That's All, Brother took off from England, to drop Allied fighting men into Normandy, to clear a passage for the tens of thousands of troops lying off the coast.

Didiayer will cook alongside celebrated chefs, discussing the influence of culinary arts and food in a particular region. From environmental to fundamental, these half-hour episodes will feature Oceania’s most intriguing places to experience. In this episode, we head straight into the heart of New Zealand! We begin back in time, in an era of proud warriors and ancient traditions with Tamaki Māori Village, the most award-winning cultural attraction in New Zealand. Then we step through Hell's Gate and experience the country's most unique geothermal occurrence. And finally, arrive in Hobbiton.

The world’s fastest land mammal is racing toward extinction, with the latest Cheetah census suggesting that the big cats, which are already few in number, may decline by an additional 53 percent over the next 15 years. Cheetah has been driven out of 91 percent of its historic range—the big cats once roamed nearly all of Africa and much of Asia, but their population is now confined predominantly to six African countries: Angola, Namibia, Zimbabwe, Botswana, South Africa, and Mozambique. The species is already almost extinct in Asia, with fewer than 50 individuals remaining in one isolated pocket of Iran. Cheetahs are getting killed directly, and then also their prey species are getting killed in these savannah areas, so the Cheetahs having nothing to subsist on.

The Global Barber visits Burlington, Ontario to hang-out with John Romano Founder of Nickel Brook Brewery and Jerry Filice of Village Cigar Co. & Barbershop. The guys all taste some unique, craft beers at Nickel Brook Brewing Co. #CafeDelBastardo #HeadStock #Metalhead. Then, Cedric and the crew head to Bad Axe Throwing for some fun, before heading to Jake's Grill & Oyster House for the area's best seafood!

The taste of Chinese medicinal herbs, bitter flavor is said to clear ""heat"", strengthen the stomach, and promote salivation. Bitterness in often found in Chinese cooking, but rarely used alone. Christine cooks a popular local bitter ingredient with Asian Food TV star Ili Sulaiman in Kuala Lumpur and makes a less than delicious visit to a Traditional Chinese Medicine shop, experiencing firsthand the power of bitter herbs. Christine is presented with a Chinese philosophy around bitter and learns how this philosophy applies to keeping Chinese heritage alive in Malaysia. The Chinese concept of “in bitter there is sweetness” is applied to immigration and restoration as Christine makes a memorial visit to Penang island where she meets the engaging and eccentric hotelier Christopher Ong.

Didiayer will cook alongside celebrated chefs, discussing the influence of culinary arts and food in a particular region. From environmental to fundamental, these half-hour episodes will feature Oceania’s most intriguing places to experience. In this episode, we head straight into the heart of New Zealand! We begin back in time, in an era of proud warriors and ancient traditions with Tamaki Māori Village, the most award-winning cultural attraction in New Zealand. Then we step through Hell's Gate and experience the country's most unique geothermal occurrence. And finally, arrive in Hobbiton.

Assembled in France using millions of components made throughout Europe, this 4K documentary follows the manufacturing process of the most modern commercial aircraft in the world.

Africa’s largest hydroelectric dam will flood 280 km of Ethiopia’s Blue Nile River to provide 80% of Ethiopia’s electricity. Eco-explorers Ben Peters and Charlie Head paddle-board this ancient river one last time – before it is lost forever – navigating uncharted territories and dangerous wildlife as they meet some of the 20,000 people who’ll be affected and learn how they feel about this change.

February 2017 saw me embark upon a travel expedition through Scotland, Poland, France, Mexico, Belize and, (alas! ), back. Not only was it the first time I ventured out to Central America, but also the first time I seriously pushed my bravery boundaries to do a whole lot of things I'd never tried before. I defeated my life-long fear of scubadiving and skydiving, (the Carribbean vistas do help! - No danger I'd do that again in Aberdeen), I went zip-lining over a Mexican jungle, I tried habanero-packed streetfood, (failed at that miserably), and organic tequila, (managed that better;), I climbed a Maya pyramid in the middle of a Belizean rainforest and fed hibiscus flowers to a very extravagant donkey. Most importantly, however, I got to know some incredible people - from shamans, wanderers and artists to refugees, businesswomen and expat cowboys. And thanks to aaaall of that, I also got to know a little bit more about myself for visiting the most remote corners of our planet reminds you how different and yet how similar we all are. I'm looking forward to sharing my incredible experience in 5 exciting episodes of our travel series, which really turned out to be a Dream Journey:) I simply cannot wait for more!

The intimate travel diary of an incredible Freeride expedition into the heart of the Karakoram range. The search for one of the most beautiful mountains to ski on the planet, standing at 5880m. An adventure so remote, so high, so committed that no mistakes were allowed. During five weeks, the crew pushed deeper and deeper inside Pakistan, with a 150 km loop in complete autonomy, pulling sleds filled with food, tents and solar panels across gigantic glaciers. As far from home as one can get. A meeting point of Freeriding and Mountaineering. A true adventure.

On this special edition of AHWD, we share some of our favorite moments from season two!

Island Hunter showcases beautiful Belize; with hundreds of kilometers of coastline with the Caribbean sea, the 2nd largest barrier reef, and one of the best dive sites in the world, how could you not? In this episode, Dani Kristo is on a mission to showcase the best of Belize; she starts off her journey with some adventure at the Bocawina resort; the hub for adventure in Belize. Zip lining through the jungle canopies, Dani is charged up for the rest of her adventure. Checking out the fabled Xunantunich ruins near the Guatemalan border, a stay at the super lavish jungle eco resort, Blancaneaux, these stops define Belize. But it's more than just luxury destinations. To get a taste of culture, Dani gets the lead on Palmento grove, an authentic Garifuna enclave in the sleepy village of Hopkins. The theme of luxury living continues as Dani comes across Turtle Inn, a one of a kind all-inclusive resort at the coast of Placencia. But, for the ultimate in island paradise getaway, a 35 min boat ride from Turtle Inn, leads to Coral Caye. Here, Dani experiences what a private island experience is all about. This is Belize in it's truest form.

Charlie receives box seat tickets to a Dodger Game and can only take one extra person. Charlie relies on his favorite past time to pick the lucky winner.

The cast tracks Charlie's progress as he works on getting his vintage '47 Caddilac running.

In the third episode of the set we meet the real enthusiasts of off-road. Assisting in the training, preparations in the workshop, and participating in a cross-country rally, we learn how to prepare the car and the crew to get through the difficult terrain. We talk about the necessary skills, driving technique, and how to start such an extreme adventure by yourself.

According to science humans are the only mammals that are attracted to sour. Chinese medicinal believes says that ‘sour’ can help digestion and whet the appetite. In 3 traditional Chinese cuisines it is often used for balance but in south East Asian versions of Chinese dishes it is often quite forward even becoming part of the name of a dish particularly in traditional Peranakan Chinese cuisines. A cuisine (and a people) that Christine discovers for the first time. Christine joins Malaysian celebrity Chef Wan for a one of a kind experience, cooking in a traditional old Peranakan kitchen and making the food of Chef Wan’s heritage.

We will visit the most incredible markets in Thailand. One of which is directly on the water ... And the second - on the rails of a fully-operating railway! Discover a teak factory, where Thai craftsmen make the most expensive wood products in the world. And in the end we'll ride on one of the biggest Ferris Wheels in Asia!

Jonathan Legg is from California and he thinks he knows Mexican cuisine. This notion gets shattered as he experiences the onslaught of food in Mexico city! Between trying scorpion tacos and dodging shady markets in San Juan, he learns the dark art of sacred drinks, like pulque and mezcal, now turned into social libations. His journey also takes him to Oaxaca where he gets the low down on the fabled Mole sauce, and a long haul to a remote village reveals a secret ceremony that has origins of dark arts!

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

Puerto Rico is one of the most popular vacation destinations for Americans, and it’s easy to see why; everyone speaks English, it’s easy to get to, and of course, it’s still a part of the US! Host Liesel Hlista starts off her journey with a goal to feel at one with herself and the best way to do that is with a stint of yoga, atop a paddleboard. SUP yoga! Feeling centered, she begins exploring the island by taking a very detailed walking historical tour as well as a food tour. Bouncing around cantinas and trying out slushy drinks made with the local Don Q rum, Liesel gets a unique insight into old San Juan. To step up the action, Liesel also explores all the hands-on activities such as riding horseback on the beach, riding ATV’s through the muddy swamps, and hiking through the super lush El Yunque rainforest. Luxurious resorts are only a stone's throw away - hopping islands, Liesel gets to experience the ultra modern and chic El Blok located in Vieques. Between stays at all the luxury boutique resorts, a common trend starts to appear, and that is the island’s cuisine. Spanish influences, blended with American fine dining, Liesel gets a taste of the eclectic but high end cuisine spanning from top resorts, to gas-station turned diners. This is an island that does food unlike any other and becomes the cornerstone of this Island Hunter adventure.

As we pull into Music City, we’re already “making it”! Nashville’s first woman mayor shares her insights on the future of the city. Phil Vassar turns an interview into a celebration of song. We “rough it” a couple nights at the Gaylord Opry, and interview the “interviewer”! Oh yeah, we also stop by Jack’s place. Daniels that is.

On this special edition of AHWD, we share some of our favorite moments with artists from around America!

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

The world’s fastest land mammal is racing toward extinction, with the latest Cheetah census suggesting that the big cats, which are already few in number, may decline by an additional 53 percent over the next 15 years. Cheetah has been driven out of 91 percent of its historic range—the big cats once roamed nearly all of Africa and much of Asia, but their population is now confined predominantly to six African countries: Angola, Namibia, Zimbabwe, Botswana, South Africa, and Mozambique. The species is already almost extinct in Asia, with fewer than 50 individuals remaining in one isolated pocket of Iran. Cheetahs are getting killed directly, and then also their prey species are getting killed in these savannah areas, so the Cheetahs having nothing to subsist on.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

As we pull into Music City, we’re already “making it”! Nashville’s first woman mayor shares her insights on the future of the city. Phil Vassar turns an interview into a celebration of song. We “rough it” a couple nights at the Gaylord Opry, and interview the “interviewer”! Oh yeah, we also stop by Jack’s place. Daniels that is.

Season recap; once again, as is tradition, Jonathan recounts the tale of the season. From disasters to blunders to genuine moments, he meticulously goes through what he learned, revealing never before seen clips, shares his lessons learned, and much more!

Choosing an RV – Towables: Yes, you CAN take it with you. Just hook it up to your bumper, right? Well, that depends. Anthony learns about towables, both massive and tiny. The Power of RV Batteries: Tom sciences things up as he teaches us about the many kinds of battery technologies and which are best for mobile living. RV Gear: Peter shows us why certain encountered gadgets can have you choosing between paying now… or paying later!

The charismatic Southern Ground-Hornbill is a bird that many people already know well. They are culturally important as the ‘thunder' or 'rain’ birds and are a flagship species for the savannah biome. At present, Southern Ground-Hornbills are considered within South Africa as ‘Endangered', with their numbers outside of formally protected areas still declining. It is likely that the birds will soon meet the IUCN Red Data List Criteria as being ‘Critically Endangered’ in South Africa. It’s estimated that only 1500 Ground-Hornbills are left in South Africa, of which half are safe within the protected areas. This means there are only an estimated 417 breeding groups in the whole of South Africa, data shows that, on average, only one chick is raised to adulthood every 9 years. The reasons for their decline are predominantly loss of habitat to croplands, bush-encroachment, overgrazing and plantations, loss of nesting trees, secondary poisoning and electrocution.

Get up close and personal with a group of International recruits as they tackle one of the toughest training courses on the planet, in order to become the next generation of Anti-Poaching Rangers, and help save endangered species from extinction. This returnable series, shot on 4k UHD over 5 weeks in three remote South Africa locations, gains exclusive access and gets close to the action and under the skin of these young people who are prepared to risk their own existence, to save the world’s wildlife for future generations. Some recruits will succeed and some will have their dreams shattered and not make it to phase two.

Mauritius is the east African nation prosperously humming away, producing delicious African rum with it’s abundant sugarcane supply; but the story is more than that! Sashi drives around this island nation to get the full culinary scene lowdown; from street food vibes in Port Louis, to stints with the best chefs on the island to what luxury resorts have on offer; explore Mauritius from the ground level and witness why this East African jewel of an island nation is drawing travelers from around the world!

We leave the bright lights of Vegas and head for the scenic splendor of UTAH. First stop is the Dixie Rodeo in St George for a celebration of Americana and intense cowboy action. The dismay continues in an exploration of Ice Hockey at the training ground for the UTAH Grizzlies where Fletch is asked to be guest goalie for the day. The road trip ventures south to Monument Valley where Fletch fulfills a lifetime dream to photograph the magnificent scenery and meet with local Navajo residents to explore their connection with the land.

Deep in the heart of Mexico's Yucatan, Jonathan is exploring remote cenotes in the jungle that were once used for Mayan rituals. Just reaching the surface of the water requires rappelling down from the forest above. But then, beneath the surface, he encounters strange alien life forms that live in total darkness, and the remains of humans and animal sacrifices from an ancient culture.

In the Flower Garden Banks National Marine Sanctuary, Jonathan investigates some of the densest coral reefs in the Caribbean as they spawn under cover of darkness. Then he heads over to Silver Springs for the Sea Hunt Forever Festival, celebrating the classic TV show Sea Hunt and the vintage scuba gear that was used on the program.

It’s the birthplace of Halloween, but the ghosts and ghouls which have canvassed the world have not scared up much interest in Irish cuisine. Mounting a classic motorcycle Jonathan tours a land of mystic traditions, boisterous locals, and iconic scenery. The world’s most magnetic pub culture draws him in, border conflict pushes him out, and dark legends pull him around. It’s an adventure soaked in rain, lore, and the food of ancestor’s past.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

A unique episode in it’s own right, this episode features a road trip through California, Island Hunter style; however, the focus this time around is not necessarily on luxury, it’s more about adventures and explorations on the road. Host Sophie Ashley tours around the Golden State, making stops in iconic destinations like San Francisco, Los Angeles, Monterey, and Santa Barbara. Her ride for the episode, true to the Island Hunter style is the iconic Aston Martin DB11 Volante; Whether it’s hiking around the Golden Gate, top down on Highway 1, exploring wineries or chowing down tacos at a food truck in Los Angeles, this is the ultimate road trip through California!

Competitors must design a drone that will catch a fish!

In Paris Fletch explores the city’s hidden secrets with photographer Patrick Colpron, including a clandestine tour of an abandoned railway line that encircles the city. With the help of wedding photographer Pierre Torset, Fletch and Stig set about understanding why Paris is renowned as the City of Love and immerse themselves in the city’s vibrant art scene with a visit to 59 Rivoli Artist Studios. Finally, no visit to France could be complete without a jaunt to Champagne for a feast fine food, wine and chocolate.

Africa’s largest hydroelectric dam will flood 280 km of Ethiopia’s Blue Nile River to provide 80% of Ethiopia’s electricity. Eco-explorers Ben Peters and Charlie Head paddle-board this ancient river one last time – before it is lost forever – navigating uncharted territories and dangerous wildlife as they meet some of the 20,000 people who’ll be affected and learn how they feel about this change.

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

Food Unknown takes a detailed look at well known and less popular destinations to gain an intimate level of understanding why their cuisine hasn't reigned supreme? The nation of 7,000 islands has no problems with beach, sun, or sea; but they suffer tremendously with cuisine image. Jonathan lands in Manila to discover the top chefs are well aware of the issue and, following their advice, he launches off on an expedition to find part of the solution. Driving from headhunting tribal villages, to step-back-in-time colonial towns, to restaurants in the shadow of the American military behemoth an intriguing story slowly pieces together. In the dense jungle one treasure stays buried while another comes literally out of the woodwork. But danger always lurks.. zombie moray eels, landslide prone passes, and forbidden fields behind the rice paddies.

Liesel pinballs around a city known for its gastronomy, the forgotten hub of British East India trading company, Kolkata. From trying out what the bustling city’s vibrant street food scene has to offer, to the lesser known gems, including, venturing into India’s only Chinatown and sampling their delicacies. A tale of walking food tours, hole in the wall joints serving up North Eastern dumplings, messy fish markets, and of course, the pride of Bengal, the Hilsa fish. Is Kolkata up to par with the other major metropolitan cities of India? This episode finds out exactly that!

This investigative mission starts off in the sin city atmosphere of the Vegas strip. After a gluttonous stint at a generic buffet, Liesel is inspired to do a road trip to find iconic gems in the state of Nevada. From ghost towns, to monstrous foodie challenges, to hole in the wall dive bars in the middle of nowhere, this trip has it all. Liesel finds the resurgence of Basque cuisine in Northern Nevada, and learns that Reno can do fine dining as well! A trip to Virginia city also reveals that the Silver State has some haunted bars where patrons from the 1800s are rumored to be still imbibing and spooking locals! It’s a road trip in every sense of the word!

Best Ever Food Review Show is the fun and irreverent, ground-breaking series exploring unique foods from around the world. Every culinary destination is sprinkled with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets, all in 4K.

Island Hunter explores exotic island destinations around the world, and over the course of the season, we’ve come across a tremendous variety of luxury resorts and hotels, spas, and of course, restaurants. In this special episode, Island Hunter awards the “best of” awards in the following categories; best bar/lounge, best hotel/resort, best spa, and best foodie destination. With such a line up of exotic locales around the world during season 1, this is the one to watch out for; find out what Island Hunter awards as the best of in this episode!

Date night with the Tina and her husband, breast cancer awareness, and new beginnings. Charlie and Katie are up to no good.

Brandie organizes a workout with the staff complete with a special surprise. Caterpillars include a cancer survivor and biker babe who survived a horrific motorcycle accident.

The tropical climate and contrasted topography of Costa Rica has fostered exceptional biodiversity, hosting wildlife from both North and South America. From the peaks of the volcanoes down to the Pacific and Caribbean shores, and amidst the dense Cloud forest, the country is home to the most remarkable mammals, beautiful birds, and astonishing reptiles…all in for a beauty contest! Watch the colorful Quetzal and Toucan, listen to the Spider Monkey. As Iguanas battle for the last mango the frogs respond to the Scarlet Macaw wake up call.

We continue to explore Thailand and go to Pattaya. After, we visit the northern town Pai - an ideal place to go for a ride on a moped for the first time! We stroll through a huge park and get acquainted with the rich history of Nong Nuch. We visit perhaps the only atelier of custom motorcycles in Thailand and spend an exciting day in the company of elephants. In the evening, we try durian in the one of Thailand's markets and get acquainted with local hippies.

The series "How Do They Make It" is a journey into the world of complex mechanisms surrounding contemporary man. It's a story about places where exceptional things are being created to make our travel, communication, work, and life easier. In every program, we visit a new place. Our series is about creating unique products but also about the commitment, passion, and work of the people who create them. Each set consists of five episodes about the most interesting production micro-worlds and their operations. The themes of the sets are very diverse – ranging from the big car factory to the traditional glassworks. In the first episode of this set, we visit one of the biggest Polish yacht yards - Northmann shipyard in Węgorzewo. This shipyard produces the popular sailing yachts Maxus and motorized yachts Nexus. In the program, we talk about designing and building yachts. We then show the subsequent stages of their production process, we meet the people who make them and who sail in them. The episode will also have a special guest, namely Szymon Kuczynski – who has sailed round the globe in the smallest, six-meter Maxus 22 yacht, produced at this shipyard.

In Florida, Blue World joins a shark researcher investigating the mysterious gathering of thousands of Blacktip sharks every spring, just offshore. Then Jonathan takes his family on a Grand Cayman diving trip where they meet stingrays and sea turtles.

The world most dangerous adventure! Explorers attempt to access the fire of the earth that has never been reached by any other human being. At the heart of the volcano is the fiercest fire in the world, and there are brave people who dare to travel to the heart. Volcanologists aim to interpret volcanoes in collaboration with explorers. No other scholar's task is more dangerous than theirs. As it is impossible to predict when a volcano will erupt, there is never any single right answer. The documentary explores dangerous active volcanoes with the help of volcanologists.

Easy island vibes, lots of amazing local rum, brilliant natural landscapes and those amazing beaches! Of course, Island Hunter is in Jamaica! But in this episode, host Liesel Hlista shows you a different side of the Irie nation; away from the hordes of people unleashed via cruise liners! She starts off with a quick glimpse and an impromptu jam session at the birthplace of Bob Marley, Trench town, noshes on the most delicious ice cream this side of the hemisphere, and plunges into Mystic mountain’s waterfalls. Jamaica is known for being the home of the all-inclusive resort and Liesel finds out exactly why that is - with stays at Ian Fleming inspired Golden eye Hotel as well as Sunset at the Palms! Lazy tubing down the river, limestone foot massages, topped up with historic food tours and experiencing local cuisines such as jerk chicken and the amazing seafood; this is Jamaica, Island Hunter style!

Entertainment 101: Sure RVing is about the great outdoors, but Cherie and Chris explain how can you scratch that binge watching itch when rainy days keep you inside? Boondocking Newbies: Peter pulls the plug on Anthony and Matt as they embark on true off-the-grid RVing for the first time – a far cry from the constant full hook-ups Anthony has become accustomed to!

The Royal Roads of the Incas documents the rise of the greatest empire of the Americas. Who were they? Where did they come from? And how did they unify over 200 ethnicities into one nation? Through historical narrative and the voices of their descendances, we explore the fascinating world of Tawantinsuyu ~ the four quarters of the Incan empire. Our journey traces the ancient routes of the Indian civilisation, the rise of the Inca dynasty and their dramatic encounter with foreign invaders.